Monday, February 9, 2009

Warning: Oreo Truffles may induce sugar coma

Easy Oreo Truffles

This recipe is EASY and really delicious, but beware. I have a high tolerance for sugar, but I had to send Zach to the store for more milk to wash these babies down!


1 pkg. OREOs, finely crushed
1/2 tsp. vanilla
1 pkg. (8 oz.) Cream Cheese, softened
1 pkg. Chocolate chips



MIX 3 cups of the cookie crumbs, vanilla and the cream cheese until well blended. Shape into 42 (1-inch) balls.
DIP balls in melted chocolate; place on waxed paper-covered baking sheet. Sprinkle with remaining cookie crumbs.
REFRIGERATE 1 hour or until firm. Store any leftover truffles in tightly covered container in refrigerator.


I forgot to reserve the cookie crumbs, so my truffles got chocolate sprinkles instead. Yum.

5 comments:

Natalie said...

Oh my neighbor makes these every year for Christmas and I so look forward to them! So delicious. She puts some crushed up candy canes on top of hers. Yum.

Cameron, Shannon Voge said...

Yum! Those look delicious! I love easy recipes too, maybe you'll inspire me to start baking desserts more... Cameron would love that!

Sawyers Family said...

Those look so good! I still want the recipe for that cherry thing you brought over the other day. BTW, we missed you at Walking group...

Wende said...

I'be seen these with white chocolate drizzled on them too. I think it makes them pretty!

Cari-Ann said...

I made them yesterday. Ooooo so good! And by the way...did you really have to tell us what to do with the left overs....as if there are some?